Your Wedding at Calderfields Golf & Country Club
| Wine |
Our menus have been created to suit all tastes and budgets, and made to fit your individual requirements. Browse through the menus above.
GOLD MENU
Menu 1
King prawns wrapped in bacon
served with a hollandaise sauce
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Oven baked rack of lamb with a herb crust served on
Boulangere potatoes and a rosemary & thyme infused jus
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Rum & Raisin Crème Brulee served with homemade hazelnut biscuits
Menu 2
Homemade chicken liver pate, red onion marmalade
And French melba toast
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Fillet of Shropshire Beef, lyonnaise potatoes in a rich red wine jus
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Strawberry & Champagne Charlotte
£38.95 per head